Heat Mapping: how to prioritise your impacts E-Learning module
A 30 minute introduction to the Heat Mapping process – a simple way to visualise your sustainability priorities within your…
Tags: E-learning Rouge
Community
Sustainability in Food, Drink and Catering E-Learning module
In this module, we will explore the sustainability impacts of where our food comes from, how it is delivered and…
Tags: E-learning Rouge
Video interviews from the London launch event 10th May 2017
A video of the evening with interviews and clips from the presentations celebrating the launch of the new ISO 20400…
Tags: Videos Rouge
Sustainable procurement: Why you need to know about ISO 20400
Fifth Estate article 25th May 2017
Tags: Useful links Tanya Harris
ISO 20400 by The International Organisation for Standardization
A comprehensive article on why we need the ISO 20400 Sustainable Procurement Standard
Tags: Tools & guides Rouge
Supply Chain Sustainability School
An example of global best practice in the UK and Australian construction sectors showing how the recommendations of ISO 20400…
Tags: Case studies Rouge
Delivering Real Social Value – Apprenticeships, Procurement and Employment
Shaun McCarthy provides an overview of British Land’s sustainable procurement programme to deliver social value, a key objective of ISO…
Tags: Articles Rouge
The difference between performance reporting and performance management
I used to dread the end of the school year, the time when I had to present my School Report…
Tags: Articles Rouge
Sustainable Tokyo 2020 – Made in Japan?
Shaun McCarthy reflects on a visit to Tokyo. The first major sporting event to declare alignment with ISO 20400 I…
Tags: Articles Rouge
